Variety : SAPANA
Type : FI
Characteristics: Round shape high yield variety high disease the resistant. Color is dark green, fruit weight is 8 to 10 kgs. TSS is more than 12 %, Very good keeping quality.
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Water Melon - DARITRI
Variety : DARITRI (ICEBOX)
Type : FI
Characteristics : Oblong type dark green fruit with yield fruit flesh dark red, weighing 5 kgs to 5.5 kgs TSS more than 14% good keeping quality suitable for long transportation.
Water Melon - KISHAN
Variety : KISHAN (Icebox)
Type : FI
Characteristics : This is a vigorous, early and high yielding variety. Fruit is dark green with blakish stripes, tough rind, weighing 3 to 4 kgs. Flesh is dark red, firm with sugar content around 12-14 %. It has good keeping quality and suitable for distant transportation.
Water Melon - SS-604
Variety : SS-604
Type : FI
Characteristics : Leaves are small with deep serration and medium frilling which provides fairly good coverage. It is also productive and sets fruit well. China Dragon matures fairly early, about 75 days after planting. Fruit weights 10-12 Kgs and flesh is red, firm and very sweet.
Water Melon - SS-495
Variety : SS-495
Type : FI
Characteristics : A vigorous medium to early hybrid (85-90 days) with good adaptability. Fruits are oval to oblong in shape, each weighing 9-10 Kgs. Rind is light green with dark green stripes. Flesh is deep crimson red with good texture and sweetness (TSS 12-13 %). Good transport and keeping qualities are other major attributes of this popular hybrid.
Bitter Gourd - SS-6112
Variety : SS-6112
Type : FI
Characteristics : Fruits shape is spine long spindle, thick, medium long and glossy green, length is 22-24 cm long, excellent yielding first picking is 55-60 days.
Ridge Gourd - AISHWARYA
Variety : AISHWARYA
Type : FI
Characteristics : A long early, prolific and countinuous bearing hybrid, 35 - 45 cm long, straight, attractive green fruits each weighing 200-250 gm. Flesh is very tender and white in colour with very good cooking qualities. Slow seed maturity, less seeded and has very good keeping quality.
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